Frozen Cherries
Tart cherries of the Montmorency or Balaton variety that have been washed, sorted, pitted, and graded to USDA standards. Either individually quick frozen (IQF) with no added sugar or packed in pails with sugar and frozen. Product conforms to the U.S. Federal Food, Drug and Cosmetic Act. TPC maximum of 10,000 per gram; total coliforms maximum of 50 per gram; pH < 4.2. See Specifications Sheet for pit and HEM allowances as well as quality characteristics.
The Trend of Tart Report
See why more product
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profiles, both in the grocery aisles and on restaurant tables. Download
the Cherry Marketing Institute’s “The Trend of Tart” report.
Frozen Cherries Inquiries
Erin Swanson
erin.swanson@shorelinefruit.com
231-941-4336 x 125
Product of the U.S.A.
IQF Tart Cherries
Individually Quick Frozen Tart Cherries
Non-GMO
| Ingredients: | Tart cherries |
| Applications: | Baked goods, dried fruit |
| Certifications: | Kosher Star-K |
| Packaging: | Blue tint plastic liner in printed corrugated 40# carton. |
| Storage Conditions: | -10°F (-23°C) or below is recommend |
Sugar Pack Tart Cherries
Frozen Sugar Pack Tart Cherries
Non-GMO
| Ingredients: | Tart cherries, granulated sugar |
| Applications: | Baked goods, dried fruit |
| Certifications: | Kosher Star-K |
| Packaging: | High density 30# polyethylene (HDPE) container and reclosable lid with self-adhesive label. |
| Storage Conditions: | 0°F (-18°C) or below is recommended |